India Cracks Down on Unsafe Food, Dairies, and Kitchens

Food safety officers across India, including Maharashtra's FDA commissioner Tukaram Mundhe, are conducting surprise inspections, lab tests, and license suspensions to combat food adulteration. This push goes beyond routine checks, targeting expired products, poor refrigeration, and unsafe handling in kitchens, dairies, and warehouses. The goal is to reduce public health risks from contaminated food.